Hazard Identification and Critical Control Points is a management system that uses a systematic, preventative approach to making safe food. Produco will show you how to successfully implement HACCP into your business’s operations.
A robust traceability system means you can respond quickly and accurately should an adverse event occur. Our highly knowledgeable food safety practitioners hold extensive experience in managing large scale traceability events.
An RMP manages the risks and hazards in your food business. If you process or manufacture food from animal products, it’s likely you’ll need an RMP. Custom RMPs, Green-field sites, major/minor changes, or improvement opportunities our team delivers excellence.
Cost Savings (Reformulation) | Quality Improvements (Functionality) | Nutritional Development | Ingredient Substitution | Flavour Development | Developing ‘Clean Label’ products
Supplier auditing unlocks clarity provides assurance of the ingredients & packaging you use. We rigorously map the supply chain journey from ingredients and suppliers to your final finished products.
Risk Mapping. Problem Solve sessions. Workshops.
Real-life business critical events do happen. The key is being prepared. Produco build the plans for your business and we facilitate food recall scenarios to ensure your business can isolate affected products and recover quickly. Protect your brand’s reputation.
Coming soon!
Our team ensures your business meets the principles of HACCP. We work proactively to identify and control hazards and risks that occur throughout the entire supply chain of your food business – from farm to fork.
Contact us to find out how we can grow a strong food safety culture in your organisation
We enable Honey and Bee Product businesses to gain compliance by creating Risk Management Programmes and Quality Systems. We ensure you meet all requirements to harvest, process, store, pack, and sell. Your products will meet food safety standards to safely manufacture, sell and export your product.
We enable Medicinal Cannabis companies to achieve registration with the necessary licenses to allow for the importation, exportation, security, storage and ability to manufacture certain CBD products to be commercially produced in New Zealand. Our extensive regulatory understanding will ensure your products meet the minimum quality standards.
Our team ensures your business achieves successful registration with a Risk Management Programme to operate a Micro Abattoir facility.
