Dairy and infant formula compliance - from the people who know it best.

NZ’s dairy and infant formula sector operates under some of the most stringent food safety requirements in the world. Non-compliance does not just mean a failed audit – it can mean losing access to export markets that took years to build.

Dairy and Infant Formula

What makes dairy and infant formula compliance unique

Dairy and infant formula manufacturers in NZ operate under the Animal Products Act, MPI Risk Management Programmes, and – for exporters – a matrix of importing country requirements including China’s GACC/CIFER system, EU country listing, and AP eCertification.

The regulatory environment is demanding, closely monitored, and constantly evolving.

Common compliance challenges in dairy and infant formula
  • RMP development, approval, and keeping programmes current with regulatory change
  • China GACC/CIFER/SAMR registration and ongoing compliance
  • Infant formula-specific standards, including Codex Alimentarius and importing country requirements
  • FSSC 22000 or BRCGS certification for market access
  • Pathogen management programmes and environmental monitoring
  • Audit preparation for MPI verifications and third-party audits

How Produco supports dairy and infant formula businesses

RMP development, review, and implementation – see FCP / HACCP / RMP Development

China export registration and compliance – see Export Compliance

FSSC 22000 and BRCGS certification – see FSSC 22000 / BRCGS / SQF

Pre-audit and internal auditing – see Audits

Contract QA resource during transitions or recruitment gaps – see Contract QA / Resource Support

Why Produco for dairy and infant formula

Produco was founded by Colin Oliver, former Dairy Product Safety Advisory Council (DPSAC) Chair at Fonterra – the body that oversees dairy product safety compliance at a national level. Our team has worked inside NZ’s largest dairy businesses and across the full range of dairy manufacturing operations, from small artisan producers to large-scale export facilities.

"Produco has been a trusted partner to Synlait for many years. They consistently demonstrate independence, flexibility, and a strong ability to deliver – especially when support is required at short notice. Their practical, professional approach adds real value, and we highly recommend them to organisations operating in complex food safety and regulatory environments."
synlait logo testimonial
Hila Navi-Mori
Synlait

How We Help

We work alongside your team to help businesses make informed decisions, reduce risk, and achieve their goals with practical, proven solutions that support both compliance and business growth.
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Proven Industry Experience

We’ve helped businesses across the food, beverage, dairy, meat, export, retail, and medicinal cannabis sectors solve complex compliance and food safety challenges with confidence.

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Practical Solutions

We focus on clear, actionable advice and systems that work in the real world—not unnecessary complexity or paperwork.

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Senior-Level Expertise

Our experienced consultants bring deep knowledge of HACCP, GFSI standards, audits, retailer requirements, and regulatory compliance.

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End-to-End Support

From startups entering the market to established manufacturers managing audits, exports, certifications, and operational improvements, we’re with you every step of the way.

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Commercially Focused

We understand that compliance must support business growth. Our recommendations are designed to reduce risk, improve efficiency, and help you achieve your commercial objectives.

Whatever the Problem, We'll Help You Fix It.

One conversation will tell you exactly where you stand and what you need to do next.