Seafood compliance that protects your export markets.

Seafood is one of NZ’s most valuable export categories – and one of the most tightly regulated. From RMP compliance to EU and Asian market access requirements, the documentation burden is significant and the consequences of non-compliance hit fast.

Seafood

The compliance landscape for seafood businesses

NZ seafood processors and exporters operate under the Animal Products Act and are required to maintain approved Risk Management Programmes. Export access requires compliance with importing country requirements across a diverse range of markets, each with their own documentation and certification requirements.

Common compliance challenges for seafood businesses
  • RMP development and keeping programmes current with regulatory change
  • HACCP programme development for species-specific hazards
  • Export eligibility and importing country requirements for key markets
  • Traceability from catch or harvest to export dispatch
  • Temperature control documentation and verification
  • Audit preparation for MPI verifier visits

How Produco supports seafood businesses

RMP development and MPI approval – see FCP / HACCP / RMP Development

Export compliance – see Export Compliance

Traceability systems – see Traceability Systems

Audits and gap assessments – see Audits and Gap Assessments

Contract QA resource – see Contract QA / Resource Support

Why Produco for seafood

We have experience working with NZ seafood processors and exporters across a range of species and processing operations. We understand the specific hazards in seafood processing and the export documentation requirements for NZ’s key seafood markets.

Just want to say a big thank you to the team at Produco Ltd NZ, absolutely outstanding customer service. A special thanks to Emily who worked on our compliance project in a very timely manner, whilst being very professional & personable too. Highly recommend if you are unsure about any compliance requirements you are in great hands here! - Thanks"
Michaella Laird

How We Help

We work alongside your team to help businesses make informed decisions, reduce risk, and achieve their goals with practical, proven solutions that support both compliance and business growth.
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Proven Industry Experience

We’ve helped businesses across the food, beverage, dairy, meat, export, retail, and medicinal cannabis sectors solve complex compliance and food safety challenges with confidence.

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Practical Solutions

We focus on clear, actionable advice and systems that work in the real world—not unnecessary complexity or paperwork.

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Senior-Level Expertise

Our experienced consultants bring deep knowledge of HACCP, GFSI standards, audits, retailer requirements, and regulatory compliance.

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End-to-End Support

From startups entering the market to established manufacturers managing audits, exports, certifications, and operational improvements, we’re with you every step of the way.

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Commercially Focused

We understand that compliance must support business growth. Our recommendations are designed to reduce risk, improve efficiency, and help you achieve your commercial objectives.

Whatever the Problem, We'll Help You Fix It.

One conversation will tell you exactly where you stand and what you need to do next.