Whether you’re developing your first food safety programme, preparing for certification, or strengthening an established operation, Produco follows a clear and practical methodology designed to deliver lasting results. Our three-stage approach helps businesses identify risks and opportunities, achieve compliance with confidence, and build the systems, culture, and capability needed for continuous improvement.
Our approach
Identify.
Comply.
Quality.
Every Produco engagement follows the same clear, three-stage methodology. It doesn’t matter whether you are a small producer working on your first Food Control Plan or an established exporter looking to qualify for the China GACC register – the process is the same.
Identify
We start by understanding your business, your obligations, and your gaps. Scope and stakeholder engagement – gap assessment – action plan.
We start by understanding your business, your obligations, and your gaps. Scope and stakeholder engagement – gap assessment – action plan.
Review your current food safety and compliance systems against the required standards to identify what needs improvement and what is already working well.
Deliver a clear roadmap with priorities, responsibilities, milestones, and practical next steps your team can act on immediately.
Comply
With a clear understanding of what is required, we develop, implement, and support the systems your business needs to meet compliance obligations confidently.
Create the documentation, food control programmes, plans, and systems required to meet regulatory standards, audits, and certifications.
Embed systems into day-to-day operations, working alongside your team to ensure practical adoption and long-term operational fit.
Guide your business through regulatory submissions, third-party audits, export requirements, and certification processes to achieve formal sign-off.
Quality
Compliance is the licence to operate — quality is the ticket to win. This stage focuses on building capability, culture, and continuous improvement across your organisation.
Develop a stronger food safety culture where regulatory compliance becomes part of your everyday behaviour – not just a requirement on paper.
Provide practical education and training that builds confidence, capability, accountability with your team, and consistency across your organisation.
Why Produco
Proven Industry Experience
We’ve helped businesses across the food, beverage, dairy, meat, export, retail, and medicinal cannabis sectors solve complex compliance and food safety challenges with confidence.
Practical Solutions
We focus on clear, actionable advice and systems that work in the real world—not unnecessary complexity or paperwork.
Senior-Level Expertise
Our experienced consultants bring deep knowledge of HACCP, GFSI standards, audits, retailer requirements, and regulatory compliance.
End-to-End Support
From startups entering the market to established manufacturers managing audits, exports, certifications, and operational improvements, we’re with you every step of the way.
Commercially Focused
We understand that compliance must support business growth. Our recommendations are designed to reduce risk, improve efficiency, and help you achieve your commercial objectives.